Seafood Chowder | Pitango

Seafood Chowder

NZ Hoki, Green Lipped Mussels, shrimps, parsley, white wine and lemon create this thick, creamy chowder. This soup is 98% Fat Free & contains 3 serves of vege per pack.

Serving Suggestion

Serve with fresh chopped parsley and a squeeze of fresh lemon.

  • Gluten Free
  • No Added Preservatives

600 g

INGREDIENTS

All Pitango Soups are made from ingredients you would find in your kitchen at home.

Water, Vegetables 37% (Potato, Corn, Onion, Celery, Garlic), Hoki 5%, Mussels 4.5%, Cream 3.5% (contains Milk), Shrimp 2%,  Corn Starch, White Wine, Salt, Herbs, Sunflower Oil, Natural Smoke Essence, Sugar, Olive Oil, Vegetable Powders (Garlic, Onion), Spices, Lemon Juice Concentrate.

CONTAINS: FISH, CRUSTACEAN (SHRIMP, MUSSELS) AND MILK.

Made in New Zealand from local and imported ingredients.

NUTRITION INFORMATION

Servings Per Pack: 2 Serving Size: 300g
AVERAGE QUANTITY PER SERVING PER 100g
ENERGY 549kJ
132 cal
183kJ
44 cal
PROTEIN 3.3g 1.1g
- GLUTEN Nil detected Nil detected
FAT, TOTAL 5.1g 1.7g
- SATURATED FAT 2.7g 0.9g
CARBOHYDRATE 18.0g 6.0g
- SUGARS 1.8g 0.6g
DIETARY FIBRE 2.1g 0.7g
SODIUM 636mg 212mg