A rustic soup made with vine ripened tomatoes, flame roasted red capsicum, and a dash of Sardinian sunshine. This soup is 98% fat free and contains only 99 calories per serve.
Simply serve with a dollop of mascarpone and a drizzle of olive oil.
All Pitango Soups are made from ingredients you would find in your kitchen at home.
Vegetables 66% (Tomato and Tomato Paste 43% (Tomato, Acidity Regulator (Citric Acid)), Onion, Chargrilled Red Capsicum 3.5%, Red Capsicum, Chargrilled Zucchini 2%, Garlic), Water, Olive Oil, Basil, Sugar, Salt, Spices.
Made in New Zealand from local and imported ingredients.